Parelladan.

Brit.

/ˌparəˈjɑːdə/, U.S.

/ˌpɛrəˈjɑdə/

Origin: A borrowing from Catalan. Etymon: Catalan parellada.

Etymology: < Catalan parellada (1890 in this sense; earlier in sense ‘parcel of land of the size that can be ploughed by a pair of oxen in a day’) < parella pair (1300; < post-classical Latin paricula , feminine of pariculus equal: see pareil adj. and n.) + -ada -ade suffix.J. Coromines Diccionari etimològic i complementari de la llengua catalana suggests that the grape variety is named after a minor place name, probably in southern Catalonia; there are several possible candidates, but it is uncertain which, if any of the extant ones, gave its name to the grape.

A variety of white wine grape, grown chiefly in the Penedès region of Catalonia in north-eastern Spain; the light, fruity white wine made from this.

ΘΚΠ

the world > plants > particular plants > cultivated or valued plants > particular food plant or plant product > particular types of fruit > [noun] > edible berries > grape > type of

labruscaa1398

muscadel1517

muscadine1598

olive grape1601

grapeletc1620

burlace1629

frontignaca1642

fox-grape1648

verjuice grape1648

muscat1655

morillon1691

muscatel1691

grapeling1694

chasselas1699

muscadella1707

frontignan1756

Morocco1763

Pineau1763

Malaga1769

wild grape1770

Nebbiolo1788

Macabeo1794

Malbec1833

Hamburg grape1838

muscadel1852

Concord grape1858

garnacha1860

sultana grape1861

Canaiolo1862

dyer1865

Sémillon1875

Bual1882

lady's finger1892

Grignolino1894

Tokay grape1896

Durif1897

Morocco grape1908

Viognier1908

gros Colmar1927

Montepulciano1927

Shiraz1927

Verdicchio1940

Cinsault1945

Müller-Thurgau1951

Mavrud1959

Pinotage1964

Mavron1965

Syrah1969

Parellada1979

1979 Washington Post 8 Nov. e23/1 Their Vina Sol, 1978, made from the Parellada, a native grape variety, has a fresh, fruity bouquet, a light fruity taste, with a nice dry finish.

1987 Sunset (Nexis) Sept. 182 They create a substantial buffet when accompanied with bread and butter and a crisp, dry white wine—perhaps a Spanish Parellada.

1991 Wine Summer 68/3 These wines initially relied on the popular but unexciting Parellada grape native to the region.

2000 R. Sterling World Food: Spain 81 One of the most popular new wines is Viña Sol. It is a pure varietal, being made exclusively of Parellada, a native Spanish grape.

This is a new entry (OED Third Edition, June 2005; most recently modified version published online March 2022).

单词	parellada
释义	Parelladan. Brit. /ˌparəˈjɑːdə/, U.S. /ˌpɛrəˈjɑdə/ Origin: A borrowing from Catalan. Etymon: Catalan parellada. Etymology: < Catalan parellada (1890 in this sense; earlier in sense ‘parcel of land of the size that can be ploughed by a pair of oxen in a day’) < parella pair (1300; < post-classical Latin paricula , feminine of pariculus equal: see pareil adj. and n.) + -ada -ade suffix.J. Coromines Diccionari etimològic i complementari de la llengua catalana suggests that the grape variety is named after a minor place name, probably in southern Catalonia; there are several possible candidates, but it is uncertain which, if any of the extant ones, gave its name to the grape. A variety of white wine grape, grown chiefly in the Penedès region of Catalonia in north-eastern Spain; the light, fruity white wine made from this. ΘΚΠ the world > plants > particular plants > cultivated or valued plants > particular food plant or plant product > particular types of fruit > [noun] > edible berries > grape > type of labruscaa1398 muscadel1517 muscadine1598 olive grape1601 grapeletc1620 burlace1629 frontignaca1642 fox-grape1648 verjuice grape1648 muscat1655 morillon1691 muscatel1691 grapeling1694 chasselas1699 muscadella1707 frontignan1756 Morocco1763 Pineau1763 Malaga1769 wild grape1770 Nebbiolo1788 Macabeo1794 Malbec1833 Hamburg grape1838 muscadel1852 Concord grape1858 garnacha1860 sultana grape1861 Canaiolo1862 dyer1865 Sémillon1875 Bual1882 lady's finger1892 Grignolino1894 Tokay grape1896 Durif1897 Morocco grape1908 Viognier1908 gros Colmar1927 Montepulciano1927 Shiraz1927 Verdicchio1940 Cinsault1945 Müller-Thurgau1951 Mavrud1959 Pinotage1964 Mavron1965 Syrah1969 Parellada1979 1979 Washington Post 8 Nov. e23/1 Their Vina Sol, 1978, made from the Parellada, a native grape variety, has a fresh, fruity bouquet, a light fruity taste, with a nice dry finish. 1987 Sunset (Nexis) Sept. 182 They create a substantial buffet when accompanied with bread and butter and a crisp, dry white wine—perhaps a Spanish Parellada. 1991 Wine Summer 68/3 These wines initially relied on the popular but unexciting Parellada grape native to the region. 2000 R. Sterling World Food: Spain 81 One of the most popular new wines is Viña Sol. It is a pure varietal, being made exclusively of Parellada, a native Spanish grape. This is a new entry (OED Third Edition, June 2005; most recently modified version published online March 2022). < n.1979
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