单词 | pastina |
释义 | pastinan. U.S. Cookery. Any of several varieties of pasta formed in tiny shapes and generally served in soups. ΚΠ 1903 N.Y. Times 7 June 28/2 Then there are pastina, little grains like barley, and spaghettini, long and fine, like hay, which are used in soup. 1938 Italians of N.Y. (Federal Writers' Project) xi. 182 The manufacture of macaroni and similar products such as vermicelli, spaghetti, lasagna, ziti, pastina and paste all'uovo..in New York City..before 1914 was little more than a household industry. 1977 Washington Post (Nexis) 25 Aug. dc3 Brodetto di Pollo con Pastina, a chicken broth at $1.35, would be a not-so-fattening treat if you didn't spoon up the pastina. 2003 Daily News (N.Y.) (Nexis) 24 Jan. (Now section) 62 White beans cooked in rich chicken-vegetable stock and scattered with pastina. This is a new entry (OED Third Edition, June 2005; most recently modified version published online March 2022). < n.1903 |
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