pentosiden.

Brit.

/ˈpɛntəsʌɪd/, U.S.

/ˈpɛn(t)əˌsaɪd/

Origin: Formed within English, by derivation. Etymons: pentose n., -ide suffix.

Etymology: < pentose n. + -ide suffix, after glucoside n.

Biochemistry.

A glycoside, usually a nucleoside, which yields a pentose on hydrolysis.

ΘΚΠ

the world > matter > chemistry > organic chemistry > carbohydrates > sugars > [noun] > glycosides > named > others

jalapin1832

rhaponticin1834

struthiin1835

menyanthin1842

quercitric acid1844

rhodeoretin1845

helicin1848

rutic acid1848

morindin1849

panaquilon1858

galactoside1862

parillic acid1864

thujin1868

digitoxin1875

margarin1878

naringin1879

teucrin1881

condurangin1885

scopolin1885

linamarin1892

arabinoside1893

picein1894

rhamnoside1894

mannoside1897

saponaretin1905

pentoside1910

prunitrin1910

prunasin1912

leucoanthocyanin1920

pyranoside1930

stevioside1931

furanoside1932

hecogenin1943

1909 Chem. Abstr. 3 2562 Guaninepentoside, C₁₀H₁₃O₅N₅.2H₂O, termed ‘guanosin’ by the authors.]

1910 Encycl. Brit. XII. 142/1 Although glucose is the commonest sugar present in glucosides, many are known which yield rhamnose or iso-dulcite; these may be termed pentosides.

1916 A. P. Mathews Physiol. Chem. iv. 172 From yeast another pentoside was isolated, an adenine pentoside called adenosine.

1951 Proc. National Acad. Sci. U.S.A. 37 399 The substance is a pentoside.

2003 Jrnl. Industr. Microbiol. & Biotechnol. 30 495 The pseudopterosins are a family of diterpene pentosides isolated from the marine octocoral, Pseudopterogorgia elisabethae.

This entry has been updated (OED Third Edition, September 2005; most recently modified version published online March 2022).

单词	pentoside
释义	pentosiden. Brit. /ˈpɛntəsʌɪd/, U.S. /ˈpɛn(t)əˌsaɪd/ Origin: Formed within English, by derivation. Etymons: pentose n., -ide suffix. Etymology: < pentose n. + -ide suffix, after glucoside n. Biochemistry. A glycoside, usually a nucleoside, which yields a pentose on hydrolysis. ΘΚΠ the world > matter > chemistry > organic chemistry > carbohydrates > sugars > [noun] > glycosides > named > others jalapin1832 rhaponticin1834 struthiin1835 menyanthin1842 quercitric acid1844 rhodeoretin1845 helicin1848 rutic acid1848 morindin1849 panaquilon1858 galactoside1862 parillic acid1864 thujin1868 digitoxin1875 margarin1878 naringin1879 teucrin1881 condurangin1885 scopolin1885 linamarin1892 arabinoside1893 picein1894 rhamnoside1894 mannoside1897 saponaretin1905 pentoside1910 prunitrin1910 prunasin1912 leucoanthocyanin1920 pyranoside1930 stevioside1931 furanoside1932 hecogenin1943 1909 Chem. Abstr. 3 2562 Guaninepentoside, C₁₀H₁₃O₅N₅.2H₂O, termed ‘guanosin’ by the authors.] 1910 Encycl. Brit. XII. 142/1 Although glucose is the commonest sugar present in glucosides, many are known which yield rhamnose or iso-dulcite; these may be termed pentosides. 1916 A. P. Mathews Physiol. Chem. iv. 172 From yeast another pentoside was isolated, an adenine pentoside called adenosine. 1951 Proc. National Acad. Sci. U.S.A. 37 399 The substance is a pentoside. 2003 Jrnl. Industr. Microbiol. & Biotechnol. 30 495 The pseudopterosins are a family of diterpene pentosides isolated from the marine octocoral, Pseudopterogorgia elisabethae. This entry has been updated (OED Third Edition, September 2005; most recently modified version published online March 2022). < n.1910
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