单词 | prime rib |
释义 | > as lemmasprime rib prime rib n. the best rib of beef, one of the first two ribs in the forequarter. ΘΚΠ the world > food and drink > food > animals for food > beef > [noun] > other cuts or parts tild1342 ox foota1398 oxtaila1425 neat's foot?c1450 beef-flick1462 sticking piece1469 ox-tonguea1475 aitch-bone1486 fore-crop?1523 sirloin1525 mouse-piece1530 ox-cheek1592 neat's tongue1600 clod1601 sticking place1601 skink1631 neck beef1640 round1660 ox-heart1677 runner1688 sticking draught1688 brisket-beef1697 griskin1699 sey1719 chuck1723 shin1736 gravy beef1747 baron of beef1755 prime rib1759 rump and dozen1778 mouse buttock1818 slifta1825 nine holes1825 spauld-piece1828 trembling-piece1833 shoulder-lyar1844 butt1845 plate1854 plate-rand1854 undercut1859 silver-side1861 bed1864 wing rib1883 roll1884 strip-loin1884 hind1892 topside1896 rib-eye1926 buttock meat1966 onglet1982 1759 W. Verral Compl. Syst. Cookery xi. 84 Provide one of the prime ribs, trim it neatly, and lay it in a marinade for an hour or two. 1878 Times 28 Feb. 7/2 The highest retail price in Liverpool for sirloins is 9d. per lb., and they have been sold retail as low as 71/ 2d. per lb., and prime ribs from 61/ 2d. to 8d. per lb. 1992 London (Ont.) Visitor 1993–4 31/1 The varied menu includes wild boar, caribou and buffalo... Prime rib is carved table side. < as lemmas |
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