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单词 pudding pie
释义

pudding pien.

Brit. /ˈpʊdɪŋ ˌpʌɪ/, U.S. /ˈpʊdɪŋ ˌpaɪ/
Forms: see pudding n. and pie n.2
Origin: Formed within English, by compounding. Etymons: pudding n., pie n.2
Etymology: < pudding n. + pie n.2
A name for various forms of pastry; esp. (formerly) a dough pudding containing meat and baked in a dish; (now usually) a tart made with piecrust and custard, fruit, etc.
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the world > food and drink > food > dishes and prepared food > pastry > pie > [noun] > other pies
crustade?c1390
flampointc1390
custardc1450
standing pie1587
pudding pie1593
French pie1611
pirog1662
battalia pie1664
tourte1706
custard pie1729
raised pie1740
sea-pie1751
cream pie1816
pot-pie1823
scrap-pie1829
resurrection pie1831
chess pie1860
Washington pie1878
milk tart1896
angel pie1923
chiffon pie1929
melktert1938
plate pie1946
banoffi pie1974
banoffi1994
1593 Bacchus Bountie in Harl. Misc. (Malh.) II. 272 He brought with him a pudding pie, pretilie powdered with such hot spices as his countrie..doth afforde.
a1640 P. Massinger City-Madam (1658) iv. iv. 38 Exchange-wenches, Comming from eating pudding-pies on a Sunday At Pemlico, or Islington.
1663 S. Butler Hudibras: First Pt. i. ii. 114 Some cry'd the Covenant instead Of Pudding-pies and Ginger-bread.
a1825 R. Forby Vocab. E. Anglia (1830) Pudding-pie, a piece of meat plunged in batter and baked in a deep dish, thus partaking of the nature of both pudding and pie,..a ‘toad in a hole’.
1829 W. Hone Year Bk. 361 The pudding-pies are from the size of a tea-cup to that of a small tea-saucer. They are flat..made with a raised crust, to hold a small quantity of custard, with currants slightly sprinkled on the surface.
1845 E. Acton Mod. Cookery xvi. 429 Pudding-pies. This form of pastry (or its name at least) is, we believe, peculiar to..Kent, where it is..eaten by all classes..during Lent. Boil..ground rice in..milk,..stir into it..butter,..sugar,..eggs,..line..patty-pans..with thin puff paste, fill them with it..strew the tops..with currants..and bake the pudding-pies.
c1900 Beeton's Every-day Cook. Bk. 402/2 Folkestone Pudding-Pies.
1986 B. Fussell I hear Amer. Cooking iv. xvii. 313 In America, the English pudding pies made of custard and fruit..were named ‘slumps’, ‘crunches’, and ‘grunts’.
2005 Tampa (Florida) Tribune (Nexis) 27 Sept. 8 Whether she's serving beef tips on rice, fresh fruit salad or her popular vanilla pudding pie, Strawn knows how to fill big guys' appetites.

Compounds

General attributive, as pudding pie crust, pudding pie man, pudding pie woman, etc.
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c1680 in Roxburghe Ballads (1890) VII. 77 At every Corner, and in every street, This Pudding-pye-Woman be sure you oft shall meet.
1705 T. Hearne Remarks & Coll. 6 Dec. (O.H.S.) I. 117 A Pudding Pye man with whose Puddings..the first Founders of the Society were..pleas'd.
1718 S. Keimer Brand Pluck'd from Burning 60 (note) Ann Watts, a Prophetess, who went by the name of Pudding-Pie-Moll, by reason she dwelt as Shop-Maid to a Pastry-Cook.
1926 Times 19 Jan. 8 Pudding Pie Fair—a local fair of the little town of Deddington, Oxon.
2004 Daily Jrnl. (Vineland, New Jersey) (Nexis) 14 Jan. 1 b Many moms..use the cookies to make pudding pie crusts.
This entry has been updated (OED Third Edition, September 2007; most recently modified version published online March 2022).
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n.1593
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