puttonyn.

Brit.

/ˈpuːtɒn(jə)/, U.S.

/ˈputɑn(jə)/

Inflections: Plural puttonyos, puttonos, puttonys, puttonyok.

Origin: A borrowing from Hungarian. Etymon: Hungarian puttony.

Etymology: < Hungarian puttony basket of wood or wickerwork, open at the top and becoming narrower and elongated towards the bottom, to be carried on the shoulder, now chiefly denoting a basket for gathering grapes < German regional (Austria, Bavaria) Butten , regional variant of Bütte basket (in southern Germany, Austria, and Switzerland also in unmutated form Butte ): see bit n.³The form puttonyos reflects the Hungarian adjective puttonyos ‘holding as much as goes into one puttony’ (in e.g. öt puttonyos tokaji aszú five-basket Tokay Aszú; < puttony + -os, suffix forming adjectives), rather than the Hungarian plural form (which is puttonyok, whence the occasional English plural puttonyok), but was reapprehended in English as a plural form, apparently due to its final -s. O.E.D. Suppl. (1982) gives the non-naturalized pronunciation (pu·ton^y) /ˈputoɲ/, which reflects the Hungarian pronunciation (in Hungarian, ny is the conventional spelling of the palatalized nasal /ɲ/).

In Hungary: a basket usually made of wooden staves or wickerwork and designed to be carried on the back, used to transfer grapes from the vineyard to the wine press. Hence: a measure of dried overripe grapes equivalent to the contents of such a container, added to the fermentation cask in making Tokay, the number of measures added determining the richness of the wine.

ΘΚΠ

society > occupation and work > equipment > receptacle or container > basket > [noun] > for carrying > carried on the back

back-basket?c1225

creel1803

puttony1940

warishi1941

1940 H. J. Grossman Guide to Wines, Spirits & Beers viii. 99 The grapes are gathered in wooden vessels known as puttonyos, holding about 25 quarts.

1959 W. James Word-bk. Wine 190 Pickers carry a small container called a puttony, into which they put selected overripe berries..; the number of full puttonyos mixed with the ripe but not overripe grapes in the fermentation cask determines the richness of the wine, the range being from one to five (and occasionally six) puttonyos.

1967 A. Lichine Encycl. Wines & Spirits 426/2 The collar label on every bottle of Tokaji Aszu will state: 3 Puttonos, 4 Puttonos, etc.—the export agency simplifies the spelling by removing the ‘y’.

1972 Guardian 26 Jan. 9/5 In theory there can be a Tokay of 6 puttonyos; but in practice only the five turns up.

1989 Daily Tel. 16 Sept. (Colour Suppl.) 66/3 Tokay Aszu—The more puttonys, the longer it can live.

2005 Wine Internat. Jan. 54/1 For this tasting we concentrated on sweet Aszú wines ranging from 4 to 6 puttonyos as well as the modern late-harvest styles.

This entry has been updated (OED Third Edition, December 2007; most recently modified version published online March 2022).

单词	puttony
释义	puttonyn. Brit. /ˈpuːtɒn(jə)/, U.S. /ˈputɑn(jə)/ Inflections: Plural puttonyos, puttonos, puttonys, puttonyok. Origin: A borrowing from Hungarian. Etymon: Hungarian puttony. Etymology: < Hungarian puttony basket of wood or wickerwork, open at the top and becoming narrower and elongated towards the bottom, to be carried on the shoulder, now chiefly denoting a basket for gathering grapes < German regional (Austria, Bavaria) Butten , regional variant of Bütte basket (in southern Germany, Austria, and Switzerland also in unmutated form Butte ): see bit n.³The form puttonyos reflects the Hungarian adjective puttonyos ‘holding as much as goes into one puttony’ (in e.g. öt puttonyos tokaji aszú five-basket Tokay Aszú; < puttony + -os, suffix forming adjectives), rather than the Hungarian plural form (which is puttonyok, whence the occasional English plural puttonyok), but was reapprehended in English as a plural form, apparently due to its final -s. O.E.D. Suppl. (1982) gives the non-naturalized pronunciation (pu·ton^y) /ˈputoɲ/, which reflects the Hungarian pronunciation (in Hungarian, ny is the conventional spelling of the palatalized nasal /ɲ/). In Hungary: a basket usually made of wooden staves or wickerwork and designed to be carried on the back, used to transfer grapes from the vineyard to the wine press. Hence: a measure of dried overripe grapes equivalent to the contents of such a container, added to the fermentation cask in making Tokay, the number of measures added determining the richness of the wine. ΘΚΠ society > occupation and work > equipment > receptacle or container > basket > [noun] > for carrying > carried on the back back-basket?c1225 creel1803 puttony1940 warishi1941 1940 H. J. Grossman Guide to Wines, Spirits & Beers viii. 99 The grapes are gathered in wooden vessels known as puttonyos, holding about 25 quarts. 1959 W. James Word-bk. Wine 190 Pickers carry a small container called a puttony, into which they put selected overripe berries..; the number of full puttonyos mixed with the ripe but not overripe grapes in the fermentation cask determines the richness of the wine, the range being from one to five (and occasionally six) puttonyos. 1967 A. Lichine Encycl. Wines & Spirits 426/2 The collar label on every bottle of Tokaji Aszu will state: 3 Puttonos, 4 Puttonos, etc.—the export agency simplifies the spelling by removing the ‘y’. 1972 Guardian 26 Jan. 9/5 In theory there can be a Tokay of 6 puttonyos; but in practice only the five turns up. 1989 Daily Tel. 16 Sept. (Colour Suppl.) 66/3 Tokay Aszu—The more puttonys, the longer it can live. 2005 Wine Internat. Jan. 54/1 For this tasting we concentrated on sweet Aszú wines ranging from 4 to 6 puttonyos as well as the modern late-harvest styles. This entry has been updated (OED Third Edition, December 2007; most recently modified version published online March 2022). < n.1940
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