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单词 raisiny
释义

raisinyadj.

Brit. /ˈreɪzn̩i/, /ˈreɪzᵻni/, U.S. /ˈreɪz(ə)ni/
Forms: 1800s– raisinny (rare), 1800s– raisiny.
Origin: Formed within English, by derivation. Etymons: raisin n., -y suffix1.
Etymology: < raisin n. + -y suffix1.
Like or suggestive of raisins in colour or taste (used esp. of a sweet or fortified wine).
ΘΚΠ
the world > food and drink > food > fruit and vegetables > fruit or a fruit > dried fruit > [adjective] > raisin
raisiny1864
1864 J. A. Grant Walk across Afr. 157 Plantain-wine..is a sweet raisiny-tasting wine; if aerated, nearly equal to sparkling hock in richness of flavour.
1957 M. McCarthy Stones of Florence vi. 81 The strong hues of the Pollaiuoli have a darkish, raisiny cast.
1975 Times 5 Apr. 11/5 Fortified dessert wines—rather more raisiny than port.
1998 Decanter Jan. 63/1 Delaforce's 1991 Single Quinta has huge colour and deep raisiny fruit.
This entry has been updated (OED Third Edition, June 2008; most recently modified version published online March 2022).
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adj.1864
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