| 单词 | rampion bellflower |
| 释义 | > as lemmasrampion bellflower 1. The bellflower Campanula rapunculus (family Campanulaceae) (now more fully rampion bellflower); (also) the edible white root of this plant. ΘΚΠ the world > food and drink > food > fruit and vegetables > vegetables > root vegetable > [noun] > other root vegetables skirret1338 pease earthnut1548 skirret-root1565 rampion1573 Tragopogon1578 oca1604 tuckahoe1612 groundnut1636 sedge-root1648 breadroot1756 tannia1756 rush nut1783 wapato1796 cous1806 vegetable oyster1806 prairie turnip1811 prairie potato1828 murnong1836 Tartarian bread1836 biscuitroot1837 yam-bean1864 tiger-nut1887 wasabi1903 ramp1946 sunchoke1955 the world > plants > particular plants > cultivated or valued plants > particular cultivated or ornamental plants > particular flower or plant esteemed for flower > [noun] > bellflowers > rampion rampion1573 ramps1598 reponce1693 1573 T. Tusser Fiue Hundreth Points Good Husbandry (new ed.) f. 39v Herbes & rootes, for sallets & sawce... Radish..Rampions... Rockat. 1578 H. Lyte tr. R. Dodoens Niewe Herball v. xxxv. 597 The Rampion [Fr. Raiponce; Du. Raponcelen] eaten with vinegar and salt stirreth up appetite or meate-lust. 1622 M. Drayton 2nd Pt. Poly-olbion xx. 12 The Rampion rare..the hardly gotten Gourd. 1688 R. Holme Acad. Armory ii. vi. 111 The first, is a deep dented Bell-Flower... Of this kind is the Rampion, or Bell-Flower; which is blewish, with a long Stile or pointil in the middle. 1725 R. Bradley Chomel's Dictionaire Œconomique at Saller Others mingle Endives, Succory and Rampions without Distinction. 1785 T. Martyn tr. J.-J. Rousseau Lett. Elements Bot. xvi. 193 Rampion, which was formerly cultivated for its roots to eat in sallads. 1820 L. Hunt tr. F. Sacchetti in Indicator 19 Apr. 224 The rampions grow so thickly. 1883 St. James's Gaz. 20 Dec. 2/2 The rampion..with its roots shining as ivory and its flavour recalling the filbert. 1917 F. Crissey Story of Foods vii. 130 The rampion is a plant that looks something like the turnip, its leaves and white roots being used for salads. 1994 R. Mabey Flora Britannica 338/1 Rampion bellflower, C. rapunculus, is a European species, once cultivated for its edible tubers, known as ‘rampions’, and naturalised in a few damp waste patches in south-east England. < as lemmas |
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