| 单词 | raw cream |
| 释义 | > as lemmasraw cream raw cream n. cream which forms of its own accord on the top of milk, as opposed to that which is produced by ‘scalding’ or heating milk. ΘΚΠ the world > food and drink > food > dairy produce > [noun] > cream reameOE cream1332 raw creama1450 head1684 top of the milk1942 dairy cream1962 a1450 in T. Austin Two 15th-cent. Cookery-bks. (1888) 75 (MED) Temper hit with goode mylke, that hit be no thikker þen rawe creme. 1542 A. Borde Compend. Regyment Helth xiii. sig. G.ivv Clowtyd crayme and rawe crayme put togyther. 1670 H. Wolley Queen-like Closet xxx. 200 Set a little morning Milk with Runnet, as for a Cheese, when it is come, slice it out with a thin Slice, and lay it into the Dish you mean to serve it in, and put to it a little raw Cream, what Wine you please, and some Sugar, and so eat it. 1796 W. Marshall Provincialisms W. Devonshire in Rural Econ. W. Eng. I. 329 Raw cream, cream raised in the natural way: not ‘scalded’, or ‘clouted’. 1842 T. Shapter Climate of South of Devon ii. iii. 227 Devonshire clouted or clotted cream..is particularly white, thick, soft, deliciously cool, and less greasy than the raw cream. 1900 French Cookery for Eng. Homes 142 Pour over each egg a teaspoonful of good raw cream. 2003 D. Roberts & M. Greenwood Pract. Food Microbiol. (ed. 3) iii. 39 Raw cream may contain any of the pathogens found in raw milk. < as lemmas |
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