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单词 reichert–meissl
释义

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Reichert–Meissl
With the names of other chemists, as Reichert–Meissl, Reichert–Polenske (cf. Polenske n.), Reichert–Wollny. Designating modifications of Reichert's procedure or values established using them.
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the world > matter > chemistry > chemical assay or analytical chemistry > [noun] > acetimetry > other analytical techniques
alkalimetry1817
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Reichert–Meissl1887
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Hofmann exhaustive methylation1938
workup1942
radioactivation analysisa1947
neutron activation analysis1947
activation analysis1948
1887 Analyst 12 203 (heading) On Reichert-Meissl's method of butter analysis.
1888 Analyst 13 189 The volatile acids obtained by the Reichert-Wollny process contained a notable proportion of solid acids of sparing solubility in water.
1913 E. R. Bolton & C. Revis Fatty Foods iv. 120 110 c.c. [is] again distilled off in the standard Reichert-Polenske apparatus in twenty minutes.
1957 Encycl. Brit. IV. 469/2 The Reichert-Meissel [sic] (Reichert-Wollny) value..is a valuable characteristic in butterfat analysis.
1997 S. Yadav Food Chem. ii. 55 The Reichert Meissl Number is particularly valuable in detecting adulteration in butter.
extracted from Reichertn.
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