Rorizn.

Brit.

/rɔːˈriːʃ/, U.S.

/ˌrɔˈriʃ/

Origin: From a proper name. Etymon: proper name Roriz.

Etymology: < Roriz, the name of a wine-growing estate in the Douro valley of Portugal.

A variety of port produced on the Roriz estate.

ΘΚΠ

the world > food and drink > drink > intoxicating liquor > wine > fortified wine, Madeira wine, and sack > [noun] > port > types of port

white port1691

blackstrap1763

Roriz1817

ruby port1817

tawny port1847

log-juice1854

Cockburn1859

black stripe1862

ruby1924

tawny1929

Taylor1940

1817 Times 4 July 4/2 (advt.) Curious fine..old Roriz..60s.

1842 Bentley's Misc. Mar. 379 A capital glass of the real Roriz.

1873 C. M. Yonge Pillars of House I. ii. 30 What right had you to know that I knew the taste of Cape from Roriz?

1920 G. Saintsbury Notes on Cellar-bk. iii. 38 Kopke's famous ‘Roriz’ did not..appeal to me.

2000 Wine May 51/1 The traditional port varieties of Tinta Francisca, Roriz, Barroca and Touriga Nacional not only produce the best port, but also the best red wines.

This entry has been updated (OED Third Edition, November 2010; most recently modified version published online March 2022).

单词	roriz
释义	Rorizn. Brit. /rɔːˈriːʃ/, U.S. /ˌrɔˈriʃ/ Origin: From a proper name. Etymon: proper name Roriz. Etymology: < Roriz, the name of a wine-growing estate in the Douro valley of Portugal. A variety of port produced on the Roriz estate. ΘΚΠ the world > food and drink > drink > intoxicating liquor > wine > fortified wine, Madeira wine, and sack > [noun] > port > types of port white port1691 blackstrap1763 Roriz1817 ruby port1817 tawny port1847 log-juice1854 Cockburn1859 black stripe1862 ruby1924 tawny1929 Taylor1940 1817 Times 4 July 4/2 (advt.) Curious fine..old Roriz..60s. 1842 Bentley's Misc. Mar. 379 A capital glass of the real Roriz. 1873 C. M. Yonge Pillars of House I. ii. 30 What right had you to know that I knew the taste of Cape from Roriz? 1920 G. Saintsbury Notes on Cellar-bk. iii. 38 Kopke's famous ‘Roriz’ did not..appeal to me. 2000 Wine May 51/1 The traditional port varieties of Tinta Francisca, Roriz, Barroca and Touriga Nacional not only produce the best port, but also the best red wines. This entry has been updated (OED Third Edition, November 2010; most recently modified version published online March 2022). < n.1817
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