shawarman.

Brit.

/ʃəˈwɔːmə/,

/ʃəˈwɑːmə/, U.S.

/ʃəˈwɑrmə/,

/ˈʃwɑrmə/

Forms: 1900s– shawarma, 1900s– shawirma.

Origin: A borrowing from Arabic. Etymon: Arabic šāwirma.

Etymology: < Syrian colloquial Arabic šāwirma, šawirma < Turkish çevirme sliced meat roasted on a spit or skewer < çevirmek to turn, rotate.

In the cuisine of certain Arabic-speaking countries: meat cooked on a spit and served in thin slices, often rolled in pita bread and sold as a street snack; a doner kebab.

ΘΚΠ

the world > food and drink > food > dishes and prepared food > meat dishes > [noun] > meat cooked on skewer

cabob1698

kebab1813

sosatie1833

shish kebab1914

satay1917

shashlik1925

spiedie1938

shawarma1953

tikka1955

doner kebab1958

souvlaki1958

yakitori1962

1953 Oakland (Calif.) Tribune 11 Aug. 19/5 Shish Kebab, Shawirma, Kofta and Baklava a few house specialties.

1965 N. Nelson Guide to Lebanon III. 118 Sometimes the ‘shawarma’ is decorated with mint leaves and served with ‘mezza’.

1980 Observer 8 June 27/2 The Arabian palate is tempted in a whole range of pastry shops and restaurants, from the takeaway shawarma bars in Piccadilly Circus.

2004 Time Out N.Y. 21 Oct. 14/1 A $6 shawarma packed with hummus and chunks of freshly roasted chicken.

This is a new entry (OED Third Edition, March 2007; most recently modified version published online March 2022).

单词	shawarma
释义	shawarman. Brit. /ʃəˈwɔːmə/, /ʃəˈwɑːmə/, U.S. /ʃəˈwɑrmə/, /ˈʃwɑrmə/ Forms: 1900s– shawarma, 1900s– shawirma. Origin: A borrowing from Arabic. Etymon: Arabic šāwirma. Etymology: < Syrian colloquial Arabic šāwirma, šawirma < Turkish çevirme sliced meat roasted on a spit or skewer < çevirmek to turn, rotate. In the cuisine of certain Arabic-speaking countries: meat cooked on a spit and served in thin slices, often rolled in pita bread and sold as a street snack; a doner kebab. ΘΚΠ the world > food and drink > food > dishes and prepared food > meat dishes > [noun] > meat cooked on skewer cabob1698 kebab1813 sosatie1833 shish kebab1914 satay1917 shashlik1925 spiedie1938 shawarma1953 tikka1955 doner kebab1958 souvlaki1958 yakitori1962 1953 Oakland (Calif.) Tribune 11 Aug. 19/5 Shish Kebab, Shawirma, Kofta and Baklava a few house specialties. 1965 N. Nelson Guide to Lebanon III. 118 Sometimes the ‘shawarma’ is decorated with mint leaves and served with ‘mezza’. 1980 Observer 8 June 27/2 The Arabian palate is tempted in a whole range of pastry shops and restaurants, from the takeaway shawarma bars in Piccadilly Circus. 2004 Time Out N.Y. 21 Oct. 14/1 A $6 shawarma packed with hummus and chunks of freshly roasted chicken. This is a new entry (OED Third Edition, March 2007; most recently modified version published online March 2022). < n.1953
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