英语词汇“soft cheese”的英英意思、用法、释义、翻译、读音、例句、短语、词组-英语词典

soft cheese n. any of various types of cheese having a soft, yielding texture; cheese of this kind.Frequently applied to unpressed, fermented cheeses with a soft rind, and a buttery or runny internal consistency when mature, such as Brie or Camembert. Cf. soft-ripened adj. at soft adv. Compounds 2. [Compare Middle French, French fromage mou (second half of the 15th cent.). Compare earlier hard cheese n.]

ΘΚΠ

the world > food and drink > food > dairy produce > cheese > [noun] > soft cheese

soft cheese1542

curdled cheese1615

curd cheese1728

Livarot1883

fromage frais1976

1542 A. Borde Compend. Regyment Helth xiii. sig. G.iii^v There is .iiii. sortes of chese:..grene chese, softe chese, harde chese, and spermyse... Soft chese not to new nor to olde is best.

1638 W. Rawley tr. F. Bacon Hist. Nat. & Exper. Life & Death 47 The Coats of Soft Cheeses..with Age, gather wrinkles.

1715 Philos. Enq. v. 160 Dispose the sweet Curd this Way, and you get a very tender soft Cheese; dispose it that way, and you get a hard or tough cheese.

1784 J. Twamley Dairying Exemplified 58 The way to make soft Cheese, or slip-coat Cheese.

1893 Biennial Rep. Minnesota State Agric Experim. Station 268 Some molds are important in making certain kinds of soft cheese, such as the Brie cheese.

1918 Druggists Circular Sept. 388/2 The grocer..deeply regretted the customer had to eat soft cheese when he yearned to eat hard cheese.

2012 M. Easton Brit. Etc. 28 Food technicians were briefed to construct a new English soft cheese with a white mould rind but without the runny, pungent characteristics of Camembert or Brie.

单词	soft cheese
释义	> as lemmas soft cheese soft cheese n. any of various types of cheese having a soft, yielding texture; cheese of this kind.Frequently applied to unpressed, fermented cheeses with a soft rind, and a buttery or runny internal consistency when mature, such as Brie or Camembert. Cf. soft-ripened adj. at soft adv. Compounds 2. [Compare Middle French, French fromage mou (second half of the 15th cent.). Compare earlier hard cheese n.] ΘΚΠ the world > food and drink > food > dairy produce > cheese > [noun] > soft cheese soft cheese1542 curdled cheese1615 curd cheese1728 Livarot1883 fromage frais1976 1542 A. Borde Compend. Regyment Helth xiii. sig. G.iii^v There is .iiii. sortes of chese:..grene chese, softe chese, harde chese, and spermyse... Soft chese not to new nor to olde is best. 1638 W. Rawley tr. F. Bacon Hist. Nat. & Exper. Life & Death 47 The Coats of Soft Cheeses..with Age, gather wrinkles. 1715 Philos. Enq. v. 160 Dispose the sweet Curd this Way, and you get a very tender soft Cheese; dispose it that way, and you get a hard or tough cheese. 1784 J. Twamley Dairying Exemplified 58 The way to make soft Cheese, or slip-coat Cheese. 1893 Biennial Rep. Minnesota State Agric Experim. Station 268 Some molds are important in making certain kinds of soft cheese, such as the Brie cheese. 1918 Druggists Circular Sept. 388/2 The grocer..deeply regretted the customer had to eat soft cheese when he yearned to eat hard cheese. 2012 M. Easton Brit. Etc. 28 Food technicians were briefed to construct a new English soft cheese with a white mould rind but without the runny, pungent characteristics of Camembert or Brie. extracted from softadj. < as lemmas
随便看	whimperings whimpers whimrope whimround whims whimsey whimseycado whimseys whimshaft whimship whimsic whimsic chair whimsical whimsicalities whimsicality whimsically whimsicalness whimsicalnesses whimsied whimsier whimsies whimsiest whimsily whimsiness whimstone

> as lemmas