单词 | soy protein |
释义 | > as lemmassoy protein soy protein n. protein derived from soybeans, chiefly used as a foodstuff; (also) a protein that is found in soybeans. ΚΠ 1918 Amer. Med. Oct. 638 The digestibility of soy protein is 85 per cent., a figure corresponding very favorably with the digestibility of ordinary cereal proteins. 1966 Food Engin. Apr. 58/1 Textured meat analogs are specially tailored from spun soy proteins. 2002 N.Y. Times Mag. 17 Feb. 75 (advt.) A delicious nutrition bar for women... Packed with 22 vitamins and minerals like calcium and iron, plus soy protein. < as lemmas |
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