| 单词 | starch-reduced |
| 释义 | > as lemmasstarch-reduced starch-reduced adj. processed so as to contain less than the normal amount of starch. ΘΚΠ the world > food and drink > food > qualities of food > [adjective] > starchy or low starch starchy1848 starch-reduced1919 1919 Times 1 Mar. 2/1 (advt.) Energen Foods, starch-reduced, protein increased, well-balanced, nutritious and palatable,..can be obtained from leading Chemists and Stores. 1939 A. Thirkell Before Lunch iv. 89 Pepso is only starch-reduced. 1972 ‘G. North’ Sgt. Cluff rings True ix. 76 Sugar substitutes, starch-reduced biscuits and breads, low-calorie soups. 2006 M. E. J. Lean Fox & Cameron's Food Sci., Nutrition & Health (ed. 7) xvii. 262/1 Such products include sugar substitutes, low-energy drinks and soups, low-energy salad dressings and fats, starch-reduced breads and rolls. < as lemmas |
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