bread powdern.

Brit.

/ˈbrɛd ˌpaʊdə/, U.S.

/ˈbrɛd ˌpaʊdər/

Origin: Formed within English, by compounding. Etymons: bread n., powder n.¹

Etymology: < bread n. + powder n.¹ With sense 1 compare earlier breadcrumb n. 1. With sense 2 compare earlier baking powder n. at baking n. Compounds 2.

1. Dried or stale bread that has been reduced to a powder or very fine crumbs. Somewhat rare.Cf. breadcrumb n. 1.

ΚΠ

1823 C. Mackenzie Five Thousand Receipts 294/1 With a bread rasp or grater, rub the crust off, which will then appear nearly like ground coffee... Put the bread powder into water, let it boil a few minutes, and it will be fit for use.

2014 N. Balla & C. Burns Bar Tartine 225/1 Add the honey, tomato,..dashi, bread powder, green onion powder, [etc.].

†2. A mixture of sodium bicarbonate and a weak acid, used in baking as a raising agent instead of yeast; = baking powder n. Obsolete.

ΘΚΠ

the world > food and drink > food > substances for food preparation > [noun] > baking powder or soda

yeast-powder1795

saleratus1837

baking powder1846

bread powder1849

soda1852

1849 Family Economist 2 133/2 Add the flour and bread-powder; wet with cold milk, and bake immediately.

1894 Isle of Man Times 2 Jan. 4/4 If the cook be careful there will be no need for soda or any other bread powder.

This entry has been updated (OED Third Edition, September 2020; most recently modified version published online December 2021).

单词	bread powder
释义	bread powdern. Brit. /ˈbrɛd ˌpaʊdə/, U.S. /ˈbrɛd ˌpaʊdər/ Origin: Formed within English, by compounding. Etymons: bread n., powder n.¹ Etymology: < bread n. + powder n.¹ With sense 1 compare earlier breadcrumb n. 1. With sense 2 compare earlier baking powder n. at baking n. Compounds 2. 1. Dried or stale bread that has been reduced to a powder or very fine crumbs. Somewhat rare.Cf. breadcrumb n. 1. ΚΠ 1823 C. Mackenzie Five Thousand Receipts 294/1 With a bread rasp or grater, rub the crust off, which will then appear nearly like ground coffee... Put the bread powder into water, let it boil a few minutes, and it will be fit for use. 2014 N. Balla & C. Burns Bar Tartine 225/1 Add the honey, tomato,..dashi, bread powder, green onion powder, [etc.]. †2. A mixture of sodium bicarbonate and a weak acid, used in baking as a raising agent instead of yeast; = baking powder n. Obsolete. ΘΚΠ the world > food and drink > food > substances for food preparation > [noun] > baking powder or soda yeast-powder1795 saleratus1837 baking powder1846 bread powder1849 soda1852 1849 Family Economist 2 133/2 Add the flour and bread-powder; wet with cold milk, and bake immediately. 1894 Isle of Man Times 2 Jan. 4/4 If the cook be careful there will be no need for soda or any other bread powder. This entry has been updated (OED Third Edition, September 2020; most recently modified version published online December 2021). < n.1823
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