单词 | bredie |
释义 | bredien. South African. A stew of meat and vegetables. ΘΚΠ the world > food and drink > food > dishes and prepared food > meat dishes > [noun] > stewed meat stewpot1542 estew1566 fricassee1568 ragout1652 pepperpot1698 grenade1706 haricot1706 pupton1706 lobscouse1707 stew1756 puchero1802 granada1806 bredie1815 muddle1833 scouse1840 slum1847 hashmagandy1851 ropa vieja1855 chilli con carne1857 sorpotel1863 goulash1866 daube1877 paprikash1877 chilli1886 pot-pie1890 slumgullion1902 cholent1903 cracker-hash1904 cracker-stew1909 gippo1914 waterzooi1915 Fanny Adams1921 adobo1938 cassoulet1940 feijoada1941 coddle1942 stifado1950 rancho1957 tinga1964 1815 A. Plumptre tr. H. Lichtenstein Trav. S. Afr. II. xxxiii. 82 Breedi signifies in the Madagascar tongue Spinage; the word is brought hither by the slaves, and at present, throughout the whole colony, every sort of vegetable which, like cabbage, spinage, or sorrel, is cut to pieces and dressed with Cayenne pepper, is included under the general term Breedi. 1870 Cape Monthly Mag. Oct. 224 All sorts of vegetable ‘breedies’, are importations from India. 1947 L. G. Green Tavern of Seas (1952) viii. 59 She made every variety of bredie, the stews that the Malays brought to the Cape; especially the tamatie bredie. This entry has not yet been fully updated (first published 1933; most recently modified version published online December 2021). < |
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