vegelaten.

Brit.

/ˈvɛdʒᵻleɪt/,

/ˈvɛdʒᵻlət/, U.S.

/ˈvɛdʒəˌleɪt/,

/ˈvɛdʒəˌlət/

Forms:

α. 1900s– vegolate.

β. 1900s– vegelate.

Origin: Formed within English, by compounding. Etymons: vegetable n., chocolate n.

Etymology: In α. forms < veg- (in vegetable n.) + -olate (in chocolate n.). In β. forms < vege- (in vegetable n.) + -late (in chocolate n.); with the first element compare vegeculture n., vegeburger n., Vegemite n., and also veggie n.¹

A suggested term for: chocolate that contains a certain proportion of vegetable fat other than cocoa butter.The suggestion, arising from the idea that chocolate is not an appropriate name if an insufficient proportion of cocoa butter is present in a product, is chiefly associated with the European Community or (later) the European Union.

ΘΚΠ

the world > food and drink > food > substances for food preparation > [noun] > cocoa paste, powder, or cake > with proportion of vegetable fat

vegelate1985

1985 Times 26 Oct. 3/1 British confectionery manufacturers launched a campaign yesterday to prevent the European Parliament from forcing them to abandon the use of the word chocolate and rename it as ‘vegolate’ or ‘vegetable fat milk chocolate’.

1985 Daily Tel. 11 Dec. 1/6 Unofficial suggestions for a new name include ‘vegelate’, or ‘industrial chocolate’.

1995 Guardian 14 Oct. (Weekend Suppl.) 48/3 Back in 1989..the EC mooted a famous directive under which the sugary brown stuff that passes for chocolate in the UK must be called ‘vegelate’.

2008 Spectator (Nexis) 12 July 60 It was those blighters in Brussels who, not so long ago, threatened to require Britain's yeoman chocolate-makers to label their output as ‘vegelate’.

This entry has been updated (OED Third Edition, March 2012; most recently modified version published online December 2021).

单词	vegelate
释义	vegelaten. Brit. /ˈvɛdʒᵻleɪt/, /ˈvɛdʒᵻlət/, U.S. /ˈvɛdʒəˌleɪt/, /ˈvɛdʒəˌlət/ Forms: α. 1900s– vegolate. β. 1900s– vegelate. Origin: Formed within English, by compounding. Etymons: vegetable n., chocolate n. Etymology: In α. forms < veg- (in vegetable n.) + -olate (in chocolate n.). In β. forms < vege- (in vegetable n.) + -late (in chocolate n.); with the first element compare vegeculture n., vegeburger n., Vegemite n., and also veggie n.¹ A suggested term for: chocolate that contains a certain proportion of vegetable fat other than cocoa butter.The suggestion, arising from the idea that chocolate is not an appropriate name if an insufficient proportion of cocoa butter is present in a product, is chiefly associated with the European Community or (later) the European Union. ΘΚΠ the world > food and drink > food > substances for food preparation > [noun] > cocoa paste, powder, or cake > with proportion of vegetable fat vegelate1985 1985 Times 26 Oct. 3/1 British confectionery manufacturers launched a campaign yesterday to prevent the European Parliament from forcing them to abandon the use of the word chocolate and rename it as ‘vegolate’ or ‘vegetable fat milk chocolate’. 1985 Daily Tel. 11 Dec. 1/6 Unofficial suggestions for a new name include ‘vegelate’, or ‘industrial chocolate’. 1995 Guardian 14 Oct. (Weekend Suppl.) 48/3 Back in 1989..the EC mooted a famous directive under which the sugary brown stuff that passes for chocolate in the UK must be called ‘vegelate’. 2008 Spectator (Nexis) 12 July 60 It was those blighters in Brussels who, not so long ago, threatened to require Britain's yeoman chocolate-makers to label their output as ‘vegelate’. This entry has been updated (OED Third Edition, March 2012; most recently modified version published online December 2021). < n.1985
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