burriton.

/bəˈriːtəʊ/

Etymology: < American Spanish burrito, diminutive of burro burro n., ass.

Chiefly U.S.

A Mexican dish consisting of a maize-flour tortilla rolled round a savoury filling (of beef, chicken, refried beans, etc.).

ΘΚΠ

the world > food and drink > food > dishes and prepared food > pancake, tortilla, or oatcake > [noun] > tortilla

tortilla1699

gordita1843

enchilada1887

taquito1924

burrito1934

pupusa1948

taco1949

chimichanga1968

wrap1969

1934 E. Fergusson Mexican Cookbk. 33 Burritos (Little Burros). Mix tortillas..but mold them thicker than usual. Make a depression in the middle of each and fill with chicharrones.

1962 Mulvey & Alvarez Good Food from Mexico (rev. ed.) iii. 81 Burritos in the northern part of Mexico and in the southwestern part of the United States are quite different. Now a popular dish in many restaurants and taco stands in California and Texas are northern burritos, which are made by folding a flour tortilla around a mound of re-fried beans, seasoned to taste with chili.

1971 Sunset Jan. 85/1 A burrito party is an excellent way to entertain a few guests.

1978 J. Wambaugh Black Marble iv. 35 I got a victim who'll I.D. anybody I show him. Owns the burrito stand over on Western.

1984 Miami Herald 30 Mar. 14 a/3 She ate three tacos and a burrito at lunch.

This entry has not yet been fully updated (first published 1989; most recently modified version published online March 2019).

单词	burrito
释义	burriton. /bəˈriːtəʊ/ Etymology: < American Spanish burrito, diminutive of burro burro n., ass. Chiefly U.S. A Mexican dish consisting of a maize-flour tortilla rolled round a savoury filling (of beef, chicken, refried beans, etc.). ΘΚΠ the world > food and drink > food > dishes and prepared food > pancake, tortilla, or oatcake > [noun] > tortilla tortilla1699 gordita1843 enchilada1887 taquito1924 burrito1934 pupusa1948 taco1949 chimichanga1968 wrap1969 1934 E. Fergusson Mexican Cookbk. 33 Burritos (Little Burros). Mix tortillas..but mold them thicker than usual. Make a depression in the middle of each and fill with chicharrones. 1962 Mulvey & Alvarez Good Food from Mexico (rev. ed.) iii. 81 Burritos in the northern part of Mexico and in the southwestern part of the United States are quite different. Now a popular dish in many restaurants and taco stands in California and Texas are northern burritos, which are made by folding a flour tortilla around a mound of re-fried beans, seasoned to taste with chili. 1971 Sunset Jan. 85/1 A burrito party is an excellent way to entertain a few guests. 1978 J. Wambaugh Black Marble iv. 35 I got a victim who'll I.D. anybody I show him. Owns the burrito stand over on Western. 1984 Miami Herald 30 Mar. 14 a/3 She ate three tacos and a burrito at lunch. This entry has not yet been fully updated (first published 1989; most recently modified version published online March 2019). < n.1934
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