| 单词 | fricassee |
| 释义 | Word Frequency fricassee(ˌfrɪkəˈsiː, ˈfrɪkəsɪ, ˈfrɪkəˌseɪ) noun 1. stewed meat, esp chicken or veal, and vegetables, served in a thick white sauce verbWord forms: -sees, -seeing or -seed 2. (transitive) to prepare (meat) as a fricassee Word origin C16: from Old French, from fricasser to fricassee; probably related to frire to fry1 |
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