单词	baste
释义	bastebaste /beɪst/ verb [intransitive, transitive] Word Origin WORD ORIGINbaste Origin: 1 1500-1600 Origin unknown. 2 1400-1500 Old French bastir Verb Table VERB TABLE baste Simple Form Present I, you, we, they baste he, she, it bastes Past I, you, he, she, it, we, they basted Present perfect I, you, we, they have basted he, she, it has basted Past perfect I, you, he, she, it, we, they had basted Future I, you, he, she, it, we, they will baste Future perfect I, you, he, she, it, we, they will have basted Continuous Form Present I am basting he, she, it is basting you, we, they are basting Past I, he, she, it was basting you, we, they were basting Present perfect I, you, we, they have been basting he, she, it has been basting Past perfect I, you, he, she, it, we, they had been basting Future I, you, he, she, it, we, they will be basting Future perfect I, you, he, she, it, we, they will have been basting Examples EXAMPLES FROM THE CORPUS A: Some cooks say that basting does nothing to ensure moist meat; others swear by it. Be sure to baste on both sides. Grill poussins under moderately high heat for 15-20 minutes on each side, basting with the marinade. Not invited, but told, and basted roundly with curses and abuse by the playmaster. Q: Do I need to baste? Return to the oven for 40 minutes, basting occasionally. The cooking period may require full attention, as in stirring, basting, or turning, or it may not. The turkey basted itself in a paper bag in the oven. word sets WORD SETS► Cooking allspice, nounbake, verbbarbecue, verbbaste, verbblanch, verbboil, verbbottle, verbbouillon cube, nounbraise, verbbreadcrumbs, nounbreaded, adjectivebrine, nounbroil, verbbrown, verbbutter, verbcandied, adjectivecaper, nouncaramel, nouncardamom, nouncarve, verbcasserole, nouncasserole, verbcaster sugar, nouncharbroil, verbchervil, nounchestnut, nounchicory, nounchill, verbchilli powder, nounchip, verbcilantro, nouncinnamon, nounclean, verbclove, nouncochineal, nouncoconut, nouncook, verbcook, nouncookbook, nouncookery, nouncookery book, nouncordon bleu, adjectivecore, verbcoriander, nouncream, verbcrisp, verbcube, verbculinary, adjectivecumin, nouncurry powder, noundeep fry, verbdessertspoon, noundevilled, adjectivedice, verbdone, adjectivedress, verbessence, nounfat, nounflambé, adjectiveflan, nounflavouring, nounflour, nounflour, verbfrost, verbfrosting, nounfry, verbglaze, verbglaze, noungourmet, adjectivegourmet, noungrate, verbgrease, noungrease, verbgreaseproof paper, noungrill, verbgrill, noungrind, verbgut, verbhard-boiled, adjectivehaute cuisine, nounhob, nounhull, verbhusk, verbice, verbicebox, nounicing, nounicing sugar, nouningredient, nounjoint, verbknead, verblard, nounlard, verbleaven, nounliquidize, verbmarinade, nounmarinate, verbmarjoram, nounmicrowave, verbmince, verbmincer, nounmint, nounmix, verbmix, nounnouvelle cuisine, nounnutmeg, nounoil, nounolive oil, nounoverdone, adjectiveparboil, verbpare, verbpickle, verbpipe, verbpit, verbpitted, adjectivepkt, pluck, verbplum tomato, nounpoach, verbprecooked, adjectivepreheat, verbprep, verbprove, verbrecipe, nounreduce, verbrice paper, nounrind, nounrise, verbroast, verbroast, nounroast, adjectiverosemary, nounroux, nounsaffron, nounsage, nounsalt, nounsalt, verbsauce, nounsausage meat, nounsauté, verbsavory, nounscalloped, adjectivesear, verbseason, verbseasoning, nounself-raising flour, nounself-rising flour, nounsesame, nounshell, verbshortening, nounshort-order cook, nounshuck, verbsieve, verbsift, verbsifter, nounsimmer, verbsimmer, nounskewer, verbsmoke, verbsoak, verbsoda, nounsodium bicarbonate, nounspice, nounspice, verbspicy, adjectivestarch, nounsteam, verbsteep, verbstew, verbstock, nounstone, verbstrain, verbstuff, verbstuffing, nounsunny-side up, adjectivesweat, verbsweet-and-sour, adjectiveTabasco, nountandoori, adjectivetarragon, nountbsp, teaspoon, nountenderize, verbtenderloin, nountextured vegetable protein, nounthaw, verbthyme, nountimer, nountoast, nountoast, verbtoss, verbtruss, verbtsp, turmeric, noununderdone, adjectivevinaigrette, nounvinegar, nounwhip, verbwhisk, verbyeast, nounzap, verbzest, noun 1to pour liquid or melted fat over food that is cooking:  Baste the potatoes occasionally.2to fasten cloth with long loose stitches, in order to hold it together so that you can sew it later SYN  tack
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