Claiborne, CraigClai‧borne, Craig /ˈkleɪbɔːn $ -bɔːrn, kreɪɡ/ 
(1920–2000) a US writer of cookery books and articles about food in newspapers. One famous event in his life was an occasion when he and a friend spent $4000 on a meal in a Paris restaurant in 1975.
(1920–2000) a US writer of cookery books and articles about food in newspapers. One famous event in his life was an occasion when he and a friend spent $4000 on a meal in a Paris restaurant in 1975.