| 单词 | dessert spoon |
| 释义 | dessert spoon in Hospitality (dɪzɜrt spun) Word forms: (regular plural) dessert spoons noun (Hospitality (hotel): Restaurant, equipment) A dessert spoon is a spoon which is midway between the size of a teaspoon and a tablespoon. You use it to eat desserts. Place the dessert spoon near the dessert bowls. Bring out the dessert bowls and dessert spoons after the entrée. Give customers dessert spoons to eat their desserts with. In other languages |
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