| 单词 | bha |
| 释义 | BHA in American English (ˌbiˌeɪtʃˈeɪ) noun a waxy, white, synthetic antioxidant, (CH3)3CC6H3OHOCH3, used as a preservative in foods containing fats and oils Word origin b(utylated) h(ydroxy)a(nisole)BHA in American English Chemistry & Pharmacology abbreviation butylated hydroxyanisole: the synthetic antioxidant C11H16O2, used to retard rancidity in foods, pharmaceuticals, and other products containing fat or oil Word origin [1945–50]This word is first recorded in the period 1945–50. Other words that entered Englishat around the same time include: beeper, ergative, individual medley, poison pill, synchronized swimming |
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