单词 | baba au rhum |
释义 | baba au rhum in American English (babaoʊˈʀɔm) French a light cake raised with yeast, containing raisins and dried fruits and soaked in a rum syrup Word origin Frbaba au rhum in American English (ˈbɑːbə ou ˈrʌm, French babaouˈʀɔm) nounWord forms: plural babas au rhum (ˈbɑːbəz ou ˈrʌm, French babaz ou ˈʀɔm) a baba steeped in rum syrup Word origin [1930–35; ‹ F: baba with rum]This word is first recorded in the period 1930–35. Other words that entered Englishat around the same time include: acoustic phonetics, cloverleaf, kickback, logical positivism, preset |
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