Enzymatic-bacterial inoculant did not improve the qualitative, fermentative and nutritional characteristics of evaluated silages.
Rogério Marchiori Coan, Paulo de Figueiredo Vieira, Roselene Nunes da Silveira, RicardoAndrade Reis, Euclides Braga Malheiros, Márcio dos Santos Pedreira 2005, 'Inoculante enzimático-bacteriano, composição química e parâmetros fermentativos dassilagens dos capins Tanzânia e Mombaça Enzymatic-bacterial inoculants, chemical compositionand fermentation characteristics of Tanzaniagrass and Mombaçagrass silages', Revista Brasileira de Zootecniahttp://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982005000200008. Retrieved from DOAJ CC BY 4.0 (https://creativecommons.org/licenses/by-sa/4.0/legalcode)
This fermentative process may offer unique targets for the treatment of latent tuberculosis.
Shinya Watanabe, Michael Zimmermann, Michael B Goodwin, Uwe Sauer, Clifton E Barry,Helena I Boshoff 2011, 'Fumarate reductase activity maintains an energized membrane in anaerobic Mycobacteriumtuberculosis.', PLoS Pathogenshttp://europepmc.org/articles/PMC3188519?pdf=render. Retrieved from PLOS CC BY 4.0 (https://creativecommons.org/licenses/by-sa/4.0/legalcode)
Fermentative processes were conducted with liquid media containing only xylose as the carbon source.
Raquel V. Valinhas, Lílian A. Pantoja, Ana Carolina F. Maia, Maria Gabriela C.P. Miguel,Ana Paula F.C. Vanzela, David L. Nelson, Alexandre S. Santos 2018, 'Xylose fermentation to ethanol by new Galactomyces geotrichum and Candida akabanensisstrains', PeerJhttps://peerj.com/articles/4673.pdf. Retrieved from DOAJ CC BY 4.0 (https://creativecommons.org/licenses/by-sa/4.0/legalcode)
This review provides an overview of approaches of fermentative hydrogen production.
Puranjan Mishra, Santhana Krishnan, Supriyanka Rana, Lakhveer Singh, Mimi Sakinah,Zularisam Ab Wahid 2019, 'Outlook of fermentative hydrogen production techniques: An overview of dark, photoand integrated dark-photo fermentative approach to biomass', Energy Strategy Reviewshttp://www.sciencedirect.com/science/article/pii/S2211467X1930001X. Retrieved from DOAJ CC BY 4.0 (https://creativecommons.org/licenses/by-sa/4.0/legalcode)
These changes may influence the fermentative ability of the rumen and reticulum.
Yo-Han Kim, Rie Nagata, Akira Ohkubo, Natsuki Ohtani, Shiro Kushibiki, Toshihiro Ichijo,Shigeru Sato 2018, 'Changes in ruminal and reticular pH and bacterial communities in Holstein cattle feda high-grain diet', BMC Veterinary Researchhttp://link.springer.com/article/10.1186/s12917-018-1637-3. Retrieved from DOAJ CC BY 4.0 (https://creativecommons.org/licenses/by-sa/4.0/legalcode)
Carbon monoxide can act as a substrate for different modes of fermentative anaerobic metabolism.
Martijn eDiender, Alfons J.M. Stams, Alfons J.M. Stams, Diana Z. Sousa 2015, 'Pathways and bioenergetics of anaerobic carbon monoxide fermentation.', Frontiers in Microbiologyhttp://journal.frontiersin.org/Journal/10.3389/fmicb.2015.01275/full. Retrieved from DOAJ CC BY 4.0 (https://creativecommons.org/licenses/by-sa/4.0/legalcode)
Objectives: to evaluate the fermentative characteristics, intake, digestibility and aerobic stability of fruit by-products.
Suzika Pagán Riestra, Abner A Rodríguez Carías, Elide M Valencia Chin, Paul F Randel 2014, 'Pineapple and citrus silage as potential feed for small ruminant diets: fermentationcharacteristics, intake, nutrient digestibility, and aerobic stability', Revista Colombiana de Ciencias Pecuariashttp://www.scielo.org.co/scielo.php?script=sci_arttext&pid=S0120-06902014000100006&lng=en&tlng=en. Retrieved from DOAJ CC BY 4.0 (https://creativecommons.org/licenses/by-sa/4.0/legalcode)
Fermentative losses, chemical composition, organic acids, ethanol and aerobic stability were evaluated.
Charles Ortiz Novinski, Daniel Junges, Patrick Schmidt, Paulo Rossi Junior, João PauloGomes de Carvalho, Rodrigo de Almeida Teixeira 2012, 'Methods of lab silos sealing and fermentation characteristics and aerobic stabilityof sugarcane silage treated with microbial additive', Revista Brasileira de Zootecniahttp://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982012000200005. Retrieved from DOAJ CC BY 4.0 (https://creativecommons.org/licenses/by-sa/4.0/legalcode)
Higher ash and phytic contents in flour increased the yeast fermentative efficiency.
Pejin Dušanka J., Grujić Olgica S., Pejin Jelena D., Kocić-Tanackov Sunčica D. 2009, 'Effect of yeast storage temperature and flour composition on fermentative activitiesof baker's yeast', Zbornik Matice Srpske za Prirodne Naukehttp://www.doiserbia.nb.rs/img/doi/0352-4906/2009/0352-49060916305P.pdf. Retrieved from DOAJ CC BY 4.0 (https://creativecommons.org/licenses/by-sa/4.0/legalcode)