| 单词 | hydrogenated glucose syrup |
| 释义 | hydrogenated glucose syrup in British English (haɪˈdrɒdʒɪˌneɪtɪd ˈɡluːkəʊz ˈsɪrəp) noun a syrup produced by the incomplete hydrolysis of starch followed by the hydrogenation of the glucose syrup, and used as a sweetener in confectionery, etc |
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