| 单词 | scallopini |
| 释义 | scallopini in British English (ˌskæləˈpiːnɪ) noun cookery a dish comprising thin slices of meat that have been coated with flour and fried scallopini in British English or scaloppine or scaloppini (ˌskæləˈpiːnɪ) plural noun escalopes of meat, esp veal, cooked in a rich sauce, usually of wine with seasonings Word origin Italian: from scaloppa a fillet, probably from Old French escalope scallop |
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