单词	degorge
释义	degorge verb de·​gorge ˌdē-ˈgȯrj  degorged; degorging; degorges transitive + intransitive 1 : to salt (a vegetable) or be salted in order to extract moisture before cooking Slice and degorge the aubergines and courgettes. Rosemary Hume et al. Vegetables such as cucumbers or eggplants are often salted prior to preparation to draw out their bitter juices … However, there are many cooks who feel that degorging detracts from natural flavors … The Encyclopedia Of Herbs, Spices, & Flavorings 2 : to soak (a food, such as meat or fish) or be soaked in cold liquid to remove unwanted matter (such as sand or blood) before cooking To begin, prepare the clams. Place them in a bowl and cover completely in cold water. Allow to degorge for 1 hour … Eataly Cookbook Word History First Known Use 1980, in the meaning defined at sense 1
随便看	trochus trochuses trock trocked trocking trocks troco troctolite trod trodden trode trodes troegerite troffer troffers troft trogged troggin trogging troggs trogia trogiums troglo- troglobiont troglobite

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