单词 | fondue |
释义 | fonduenoun fon·due fän-ˈdü -ˈdyü, ˈfän-ˌd(y)ü variants or less commonly fondu 1 : a dish similar to a soufflé usually made with cheese and bread crumbs 2 a(1) : a preparation of melted cheese (such as Swiss cheese and Gruyère) usually flavored with white wine and kirsch (2) : a dish that consists of small pieces of food (such as meat or fruit) cooked in or dipped into a hot liquid beef fondue chocolate fondue b : a chafing dish in which fondue is made |
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