单词 | sucrose |
释义 | sucrose[ soo-krohs ] / ˈsu kroʊs / SEE SYNONYMS FOR sucrose ON THESAURUS.COM noun Chemistry.a crystalline disaccharide, C12H22O11, the sugar obtained from the sugarcane, the sugar beet, and sorghum, and forming the greater part of maple sugar; sugar. Origin of sucrose1855–60; <French sucresugar + -ose2 Words nearby sucrosesucky, sucralfate, sucralose, sucrase, Sucre, sucrose, sucrosemia, sucrose polyester, sucrosuria, suction, suction and curettage Dictionary.com UnabridgedBased on the Random House Unabridged Dictionary, © Random House, Inc. 2020 Example sentences from the Web for sucroseBritish Dictionary definitions for sucrosesucrose / (ˈsjuːkrəʊz, -krəʊs) / nounthe technical name for sugar (def. 1) Word Origin for sucroseC19: from French sucre sugar + -ose ² Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012 Medical definitions for sucrosesucrose [ sōō′krōs′ ] n.A nonreducing crystalline disaccharide made up of glucose and fructose, found in many plants but extracted as ordinary sugar mainly from sugar cane and sugar beets, and widely used as a sweetener or preservative. The American Heritage® Stedman's Medical Dictionary Copyright © 2002, 2001, 1995 by Houghton Mifflin Company. Published by Houghton Mifflin Company. Scientific definitions for sucrosesucrose [ sōō′krōs′ ] A crystalline sugar found in many plants, especially sugar cane, sugar beets, and sugar maple. It is used widely as a sweetener. Sucrose is a disaccharide composed of fructose and glucose. Also called table sugar. Chemical formula: C12H22O11. The American Heritage® Science Dictionary Copyright © 2011. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved. |
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