单词 | timbale |
释义 | timbale[ tim-buhl; for 1, 2 also French tan-bal; Spanish teem-bah-le for 3 ] / ˈtɪm bəl; for 1, 2 also French tɛ̃ˈbal; Spanish timˈbɑ lɛ for 3 / noun, plural tim·bales [tim-buhlz; for 1, 2 also French tan-bal]. /ˈtɪm bəlz; for 1, 2 also French tɛ̃ˈbal/.Also tim·bale case . a small shell made of batter, fried usually in a timbale iron. a preparation, usually richly sauced, of minced meat, fish, or vegetables served in a timbale or other crust. tim·ba·les. Also called tim·ba·les cre·o·les [Spanish teem-bah-les kre-aw-les]. /Spanish timˈbɑ lɛs krɛˈɔ lɛs/. two conjoined Afro-Cuban drums similar to bongos but wider in diameter and played with drumsticks instead of the hands. Origin of timbaleFirst recorded in 1815–25; from French: literally, “kettledrum”; see origin at timbal Words nearby timbaletiltyard, Tim, timarau, Timaru, timbal, timbale, timbale iron, timber, timberbeast, timber beetle, timber cruiser Dictionary.com UnabridgedBased on the Random House Unabridged Dictionary, © Random House, Inc. 2020 Example sentences from the Web for timbaleBritish Dictionary definitions for timbaletimbale / (tæmˈbɑːl, French tɛ̃bal) / nouna mixture of meat, fish, etc, in a rich sauce, cooked in a mould lined with potato or pastry a plain straight-sided mould in which such a dish is prepared Word Origin for timbaleC19: from French: kettledrum Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012 |
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