单词 | knaidel |
释义 | knaidel[ kneyd-l ] / ˈkneɪd l / noun, plural knai·dlach [kneyd-luhkh, -lahkh]. /ˈkneɪd ləx, -lɑx/. Jewish Cooking.a dumpling, especially a small ball of matzo meal, eggs, and salt, often mixed with another foodstuff, as ground almonds or grated potato, usually served in soup. Origin of knaidel1950–55; <Yiddish kneydl dumpling; compare Middle High German knödel lump, ovary of a flower, German Knödel dumpling Words nearby knaidelknacker's yard, knackery, knackwurst, knag, knaggy, knaidel, knap, knapping hammer, knapsack, knapsack problem, knapweed Dictionary.com UnabridgedBased on the Random House Unabridged Dictionary, © Random House, Inc. 2020 Example sentences from the Web for knaidel
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