| 单词 | lactoferrin |
| 释义 | lactoferrin[ lak-tuh-fer-in ] / ˌlæk təˈfɛr ɪn / noun Biochemistry.a glycoprotein present in milk, especially human milk, and supplying iron to suckling infants. Origin of lactoferrinFirst recorded in 1970–75; lacto- + ferr(i)- + -in2 Words nearby lactoferrinlactim, lactivist, lacto-, lactobacillus, lactocele, lactoferrin, lactoflavin, lactogen, lactogenesis, lactogenic, lactogenic hormone Dictionary.com UnabridgedBased on the Random House Unabridged Dictionary, © Random House, Inc. 2020 |
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