单词 | migas |
释义 | migas[ mee-gahs ] / ˈmi gɑs / nouna Tex-Mex dish of scrambled eggs with fried corn tortilla strips, hot peppers, onion, tomato, and seasonings, often served with tortillas, salsa, etc. a Spanish or Portuguese appetizer made from moistened cubes of leftover bread, sautéed with garlic in olive oil, and served with bacon, sausage, spinach etc. Origin of migasFirst recorded in 2005–10; from Spanish: literally, “crumbs” Words nearby migasmiffed, Mifflin, miffy, Mifune, mig, migas, miggle, might, mightily, might makes right, mightn't Dictionary.com UnabridgedBased on the Random House Unabridged Dictionary, © Random House, Inc. 2020 |
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