单词 | pad thai |
释义 | pad thai[ paht-tahy, pad ] / ˈpɑt ˈtaɪ, ˈpæd / noun Cooking.a Thai dish of stir-fried rice noodles, fish sauce and other seasonings, and usually tofu, shrimp, bean sprouts, and peanuts. Origin of pad thaiFirst recorded in 1975-80; from Thai phàtthai, equivalent to phàt “stir-fry, stir-fried, stir-fried food” + tai, thai “Thai” Words nearby pad thaiPadre Island, padrino, padrone, pad saw, pad stone, pad thai, Padua, paduasoy, Paducah, Padus, p. ae. Dictionary.com UnabridgedBased on the Random House Unabridged Dictionary, © Random House, Inc. 2020 Example sentences from the Web for pad thai
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