单词 | pesto |
释义 | pesto[ pes-toh ] / ˈpɛs toʊ / noun Italian Cooking.a sauce typically made with basil, pine nuts, olive oil, and grated Parmesan blended together and served hot or cold over pasta, fish, or meat. Origin of pesto1935–40; <Upper Italian (compare Genoese dialect pésto pesto), Italian: noun derivative of pestare to pound, crush; see piste, pestle Words nearby pestopestiferous, pestilence, pestilent, pestilential, pestle, pesto, pesty, pes varus, pet, peta-, petabyte Dictionary.com UnabridgedBased on the Random House Unabridged Dictionary, © Random House, Inc. 2020 British Dictionary definitions for pestopesto / (ˈpɛstəʊ) / nouna sauce for pasta, consisting of basil leaves, pine nuts, garlic, oil, and Parmesan cheese, all crushed together Word Origin for pestoItalian, shortened form of pestato, past participle of pestare to pound, crush Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012 |
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