| 单词 | phenylthiourea |
| 释义 | phenylthiourea[ fen-l-thahy-oh-yoo-ree-uh, -yoor-ee-uh, -feen- ] / ˌfɛn lˌθaɪ oʊ yʊˈri ə, -ˈyʊər i ə, -ˌfin- / noun Biochemistry.a crystalline, slightly water-soluble solid, C6H5NHCSNH2, that is either tasteless or bitter, depending upon the heredity of the taster, and is used in medical genetics and as a diagnostic. Also called phen·yl·thi·o·car·ba·mide [fen-l-thahy-oh-kahr-buh-mahyd, -mid, feen-]. /ˌfɛn lˌθaɪ oʊˈkɑr bəˌmaɪd, -mɪd, ˌfin-/. Origin of phenylthioureaFirst recorded in 1895–1900; phenyl + thiourea Words nearby phenylthioureaphenylmethylcarbinyl acetate, phenylpropanolamine, phenylpropyl acetate, phenylpyruvic oligophrenia, phenylthiocarbamide, phenylthiourea, phenyl valerate, phenytoin, pheo-, pheochrome, pheochromocyte Dictionary.com UnabridgedBased on the Random House Unabridged Dictionary, © Random House, Inc. 2020 Scientific definitions for phenylthioureaphenylthiourea [ fĕn′əl-thī′ō-yu-rē′ə, fē′nəl- ] See phenylthiocarbamide. The American Heritage® Science Dictionary Copyright © 2011. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved. |
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