单词 | beignet |
释义 | beignet[ ben-yey; French be-nye ] / bɛnˈyeɪ; French bɛˈnyɛ / noun, plural bei·gnets [ben-yeyz; French be-nye]. /bɛnˈyeɪz; French bɛˈnyɛ/.a fritter or doughnut. French Cooking. any fruit, vegetable, seafood, etc., dipped in batter and deep-fried. Origin of beignet1830–35, Americanism;<Louisiana French (def. 1), French (def. 2), Middle French bignet pastry filled with fruit or meat, equivalent to buyne literally, bruise, lump from a blow (of uncertain origin; cf. bunion) + -et-et Words nearby beignetBehring's law, Behrman, Beiderbecke, beige, beigel, beignet, Beijing, Beilan Pass, in awe of, be, in bad with, be, being Dictionary.com UnabridgedBased on the Random House Unabridged Dictionary, © Random House, Inc. 2020 Example sentences from the Web for beignet
British Dictionary definitions for beignetbeignet / (ˈbɛnjeɪ) / nounmainly US and Canadian a square deep-fried pastry served hot and sprinkled with icing sugar Word Origin for beignetC19: French bignet filled pastry, from buyne, literally: bump or lump Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012 |
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