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单词 quick-freeze
释义

quick-freeze

[ kwik-freez ]
/ ˈkwɪkˈfriz /

verb (used with object), quick-froze, quick-fro·zen, quick-freez·ing.

to freeze (cooked or uncooked food) rapidly, permitting it to be stored almost indefinitely at freezing temperatures.
Also called flash-freeze, sharp-freeze.

Origin of quick-freeze

First recorded in 1925–30

Words nearby quick-freeze

quicken, quickening, quicker than you can say Jack Robinson, quick fire, quick fix, quick-freeze, quick grass, quickhatch, quickie, quick kick, quicklime
Dictionary.com UnabridgedBased on the Random House Unabridged Dictionary, © Random House, Inc. 2020

British Dictionary definitions for quick-freeze

quick-freeze

verb -freezes, -freezing, -froze or -frozen

(tr) to preserve (food) by subjecting it to rapid refrigeration at temperatures of 0°C or lower
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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更新时间:2024/11/12 14:49:53