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单词 crème anglaise
释义

crème anglaise

[ krem ang-gleyz, -glez, kreem; French krem ahn-glez ]
/ ˈkrɛm æŋˈgleɪz, -ˈglɛz, ˈkrim; French krɛm ɑ̃ˈglɛz /

noun French Cooking.

a custard sauce flavored with vanilla or sometimes with rum, orange liqueur, kirsch, etc.

Origin of crème anglaise

<French: literally, English cream

Words nearby crème anglaise

cremationist, cremator, crematorium, crematory, crème, crème anglaise, crème brûlée, crème caramel, crème d'ananas, crème de bananes, crème de cacao
Dictionary.com UnabridgedBased on the Random House Unabridged Dictionary, © Random House, Inc. 2020
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更新时间:2024/11/14 6:13:41