| 单词 | enzymology |
| 释义 | enzymology[ en-zahy-mol-uh-jee, -zi- ] / ˌɛn zaɪˈmɒl ə dʒi, -zɪ- / nounthe branch of biology that deals with the chemistry, biochemistry, and effects of enzymes. Origin of enzymologyFirst recorded in 1895–1900; enzyme + -o- + -logy OTHER WORDS FROM enzymologyen·zy·mol·o·gist, nounWords nearby enzymologyenzygotic, enzymatic, enzyme, enzyme-inhibition theory of narcosis, enzyme-linked immunosorbent assay, enzymology, enzymolysis, enzymopathy, EO, Eoanthropus, EOB Dictionary.com UnabridgedBased on the Random House Unabridged Dictionary, © Random House, Inc. 2020 British Dictionary definitions for enzymologyenzymology / (ˌɛnzaɪˈmɒlədʒɪ) / nounthe branch of science concerned with the study of enzymes Derived forms of enzymologyenzymological (ˌɛnzaɪməˈlɒdʒɪkəl), adjectiveenzymologist, nounCollins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012 Medical definitions for enzymologyenzymology [ ĕn′zə-mŏl′ə-jē ] n.The branch of science that deals with the biochemical nature and activity of enzymes. The American Heritage® Stedman's Medical Dictionary Copyright © 2002, 2001, 1995 by Houghton Mifflin Company. Published by Houghton Mifflin Company. |
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