单词 | erythritol |
释义 | erythritol[ ih-rith-ri-tawl, -tol ] / ɪˈrɪθ rɪˌtɔl, -ˌtɒl / noun Chemistry, Pharmacology.a white, crystalline, water-soluble, sweet-tasting, tetrahydroxyl compound, C4H10O4, related to the carbohydrates, obtained from certain lichens and used for coronary vasodilation and in the treatment of hypertension. Origin of erythritolFirst recorded in 1890–95; erythrite + -ol1 Words nearby erythritolerythredema, erythremia, erythremic myelosis, erythrism, erythrite, erythritol, erythro-, erythroblast, erythroblastemia, erythroblastopenia, erythroblastosis Dictionary.com UnabridgedBased on the Random House Unabridged Dictionary, © Random House, Inc. 2020 British Dictionary definitions for erythritolerythritol erythrite/ (ɪˈrɪθrɪˌtɒl) / nouna sweet crystalline compound extracted from certain algae and lichens and used in medicine to dilate the blood vessels of the heart; 1,2,3,4-butanetetrol. Formula: C 4 H 10 O 4 Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012 |
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