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单词 fish sauce
释义

fish sauce


noun

a spicy sauce made from the fermented liquid of salt-cured fish, especially anchovies, popular as a flavoring or condiment in Southeast Asian cookery.

Words nearby fish sauce

fishplate, fish pole, fishpond, fishpound, fish protein concentrate, fish sauce, fishskin, fishskin disease, fish slice, fish stick, fish story
Dictionary.com UnabridgedBased on the Random House Unabridged Dictionary, © Random House, Inc. 2020

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