单词 | fricandeau |
释义 | fricandeauor fric·an·do[ frik-uhn-doh, frik-uhn-doh ] / ˈfrɪk ənˌdoʊ, ˌfrɪk ənˈdoʊ / noun, plural fric·an·deaus, fric·an·deaux [frik-uhn-dohz, frik-uhn-dohz]. /ˈfrɪk ənˌdoʊz, ˌfrɪk ənˈdoʊz/.a loin of veal, larded and braised, or roasted. Origin of fricandeau1700–10; <French, Middle French, equivalent to fric(asser) to fricassee (with -asser taken as a suffix) + -ande noun suffix (see viand) + -eau diminutive suffix (≪ Latin -ellus;see -elle) Words nearby fricandeauFriar Tuck, friary, frib, fribble, Fribourg, fricandeau, fricando, fricassee, frication, fricative, Frick Dictionary.com UnabridgedBased on the Random House Unabridged Dictionary, © Random House, Inc. 2020 Example sentences from the Web for fricandeauBritish Dictionary definitions for fricandeaufricandeau fricando/ (ˈfrɪkənˌdəʊ) / noun plural -deaus, -deaux or -does (-ˌdəʊz)a larded and braised veal fillet Word Origin for fricandeauC18: from Old French, probably based on fricassee Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012 |
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