hypohydration


hy·po·hy·dra·tion

(hī'pō-hī-drā'shŭn) Decrease in body water content. New steady-state condition of decreased water content.

hypohydration

(hi?po-hi-dra'shun) [? + ?] The provision of less than the normal amount of water to the body to meet its metabolic demands. See: hyperhydration.; euhydration.; dehydration.