lo mein


lo mein

L0236550 (lō′ mān′)n. A dish of boiled wheat noodles stir-fried with vegetables, seasonings, and other ingredients, such as chicken.
[Cantonese lou1 min6 : lou1, to stir, mix (akin to Mandarin lāo, to scoop out, from Middle Chinese law), Cantonese min6, noodle; see chow mein.]

lo mein

(ˈloʊ ˈmeɪn)
n. a Chinese dish of thin noodles stir-fried with vegetables and usu. meat or shrimp. [1970–75; < dial. Chinese: stirred noodles]