释义 |
aleuroneenUK
al·eu·rone A0190200 (ăl′yə-rōn′) also a·leu·ron (-rŏn′)n. The protein-rich outermost layer of the endosperm of certain seeds, especially cereal grains. [From Greek aleuron, meal.] al′eu·ron′ic (-rŏn′ĭk) adj.al•eu•rone (ˈæl yəˌroʊn, əˈlʊər oʊn) also al•eu•ron (-ˌrɒn, -ɒn) n. the granulated protein that forms the outermost layer of grain. [1865–70; < Greek áleuron flour, meal] al`eu•ron′ic (-ˈrɒn ɪk) adj. ThesaurusNoun | 1. | aleurone - granular protein in outermost layer of endosperm of many seeds or cereal grainsprotein - any of a large group of nitrogenous organic compounds that are essential constituents of living cells; consist of polymers of amino acids; essential in the diet of animals for growth and for repair of tissues; can be obtained from meat and eggs and milk and legumes; "a diet high in protein" |
aleuroneenUK
aleurone (al′yŭ-rōn″) [Gr. aleuron, flour] The protein granules present in the outer layer of the endosperm of cereal grain.aleuroneenUK Related to aleurone: scutellumWords related to aleuronenoun granular protein in outermost layer of endosperm of many seeds or cereal grainsRelated Words |