| 释义 |
oleo
oleomargarine: I prefer butter to oleo.
Not to be confused with:olio – a dish of many ingredients; hodgepodge; medley or potpourri; miscellany: an olio of gadgetso·le·o O0063400 (ō′lē-ō′)n. pl. o·le·os Margarine.
[Short for oleomargarine.]o•le•o (ˈoʊ liˌoʊ)
n. Older Use. margarine. [1880–85] oleo- a combining form meaning “oil”: oleoresin. [< Latin, comb. form representing oleum oil] OleoWhen Margarine was referred to by its original full name of Oleomargarine, it was often just called “oleo” for short.Thesaurus| Noun | 1. |  oleo - a spread made chiefly from vegetable oils and used as a substitute for buttermargarine, marge, oleomargarine, margarinvegetable oil, oil - any of a group of liquid edible fats that are obtained from plantsstick - a rectangular quarter pound block of butter or margarinepaste, spread - a tasty mixture to be spread on bread or crackers or used in preparing other dishestrans fatty acid - a fatty acid that has been produced by hydrogenating an unsaturated fatty acid (and so changing its shape); found in processed foods such as margarine and fried foods and puddings and commercially baked goods and partially hydrogenated vegetable oils |
oleo
oleo leg Telescopic shock absorbers for absorbing taxiing and landing shocks, as well as taking on static loads when an aircraft is parked on the ground for prolonged periods. The main types are oleo-pneumatic (oil and air) and oil compression. Also called oleo.OLEO
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| OLEO➣Open Linking and Embedding of Objects |
oleoenUS
Related to oleo: Oleo strutSynonyms for oleonoun a spread made chiefly from vegetable oils and used as a substitute for butterSynonyms- margarine
- marge
- oleomargarine
- margarin
Related Words- vegetable oil
- oil
- stick
- paste
- spread
- trans fatty acid
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