| 释义 |
Montrachet
Mon·tra·chet M5442150 (mōN′trä-shĕ′)n. A dry white wine produced in the Burgundy region of France.
[After Montrachet, the vineyard that produces it.]Mon•tra•chet (ˌmoʊn trəˈʃeɪ, ˌmɒn-; Fr. mɔ̃ raˈʃɛ)
n. a full-bodied dry white wine of Burgundy. Thesaurus| Noun | 1. | Montrachet - a white Burgundy winewhite wine - pale yellowish wine made from white grapes or red grapes with skins removed before fermentationBurgundy wine, Burgundy - red table wine from the Burgundy region of France (or any similar wine made elsewhere) |
Montrachet
Words related to Montrachetnoun a white Burgundy wineRelated Words- white wine
- Burgundy wine
- Burgundy
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